What is another word for fish cannery?

Pronunciation: [fˈɪʃ kˈanəɹi] (IPA)

A fish cannery refers to a processing facility where raw fish is prepared and preserved in cans. While the term fish cannery is commonly used, there are other synonyms that describe the same thing. A fish packing plant typically performs the same function as a fish cannery, but the term is often used to describe facilities that process fresh fish. A fish processing plant refers to a facility that not just cans but also freezes, dries, and even smokes fish. A seafood cannery, on the other hand, is a term that describes facilities that can fish or shellfish, including prawns, crab, and lobster.

What are the hypernyms for Fish cannery?

A hypernym is a word with a broad meaning that encompasses more specific words called hyponyms.
  • Other hypernyms:

    processing plant, manufacturing facility, Canning facility, food processing plant, industrial facility.

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