What is another word for low calorie food?
Pronunciation: [lˈə͡ʊ kˈalɔːɹi fˈuːd] (IPA) 
Low calorie food refers to food that has fewer calories than standard options. There are several synonyms for low calorie food, including "light food," "diet food," "low-energy food," and "slimming food." These synonyms are commonly used in advertisements and marketing materials for food products aimed at health-conscious consumers. Other related terms include "reduced calorie," "low-fat," and "low-carb." Low calorie foods can help individuals maintain a healthy weight, reduce the risk of chronic diseases such as heart disease and diabetes, and improve overall health. Consumers should carefully read nutrition labels and choose low calorie foods that are also high in nutrients and fiber.
