What is another word for potato flour?
Pronunciation: [pətˈe͡ɪtə͡ʊ flˈa͡ʊ͡ə] (IPA) 
Potato flour is a versatile and widely used ingredient in cooking and baking. It is made from the dried and ground potatoes and is used as a thickener in soups, sauces, and stews. It adds flavor and texture to baked goods such as cakes, bread, and pancakes. There are several synonyms for potato flour including potato starch, potato starch flour, and potato powder. All of these are made from the same basic ingredients, and they all provide similar effects in recipes. Other similar ingredients that can be used as a substitute for potato flour include tapioca flour, cornstarch, rice flour, and arrowroot starch.
