yeast
Definition of yeast:
-
-
part of speech: noun
The froth of malt liquors in fermentation: a preparation which raises dough for bread.
-
part of speech: noun
The froth in the working of new beer; the matter that separates from liquids during the vinous fermentation, the froth being called top- yeast, and the deposit bottom- yeast; the preparation used for raising dough for bread; barm.
-
Common misspellings:
-
- yeat (66.7%)
- yest (16.7%)
- yeats (16.7%)
