What is another word for DALS?
Pronunciation: [dˈalz] (IPA) 
DALS, which stands for "dried and salted" is a term typically used to describe certain types of food products, such as fish. Synonyms for DALS might include terms like preserved, dry-cured, or salted. Other possible synonyms could include dehydrated, cured, or air-dried. These terms all refer to various methods of processing and preserving food, which can help extend its shelf life and enhance its flavor and texture. While DALS may not be commonly used outside of the food industry, understanding its synonyms can help consumers better understand and navigate food packaging and labeling.
